Ingredients:
- 2 cups fresh blueberries
- 2 cups plain yogurt
- 1/4 cup milk
- 2 tablespoons honey
- 1 cup ice cubes
- In a blender, combine the blueberries, yogurt, milk and honey. Puree until smooth.
- When ready to serve, add the ice and then pulse and blend the mixture until it is a smooth. Taste for sweetness and add more honey, if desired.
Recipe from: Food and Wine
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