Ingredients:
- 3 ripe peaches skins removed and sliced
- 6-8 apples use a dense and tart variety for best flavour
- 1 lemon juiced
- 1 cup all purpose flour
- 1 cup brown sugar packed
- 1 cup of butter
- 2 cups of large oats
- Cinnamon
Preparation:
- Preheat oven to 375 F
- Cut fruit and place at the bottom of a large baking dish
- Sprinkle fruit with lemon juice and cinnamon
- Combine brown sugar, oats and flour in a bowl, pour over fruit
- Cut and crumble 1/2 cup of butter on top of the flour mixture
- Melt the remaining butter in microwave and drizzle over the top
- Bake for 35 minutes of until topping is brown and fruit is soft
- Serve warm with ice cream
Recipe by: Family Food and Travel
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