Here's a recipe that we have posted the last couple of seasons. Brad's cabbage dish is fantastic and so easy to make. Many of the shareholders last year made this and raved about it. Give it a try.
Ingredients
1 head of green cabbage
2 tablespoons olive oil
kosher salt & fresh cracked pepper
season salt (like lowrys – or bon appetite)
cooked bacon crumbles and shaved parmesan cheese
Preparation
Preheat oven to 400 degrees. Slice the cabbage into thick one inch + round slices. Cover your baking pan with tin foil for easy cleanup. Rub olive oil on both sides of the cabbage slices and sprinkle with a good dose of salt, pepper and seasonings. Roast for 45 minutes until the edges are crispy. Top with bacon and parmesan cheese while still warm or pop back in the oven for a few minutes.
Recipe courtesey of Brad via Nobiggie.net
Ingredients
1 head of green cabbage
2 tablespoons olive oil
kosher salt & fresh cracked pepper
season salt (like lowrys – or bon appetite)
cooked bacon crumbles and shaved parmesan cheese
Preparation
Preheat oven to 400 degrees. Slice the cabbage into thick one inch + round slices. Cover your baking pan with tin foil for easy cleanup. Rub olive oil on both sides of the cabbage slices and sprinkle with a good dose of salt, pepper and seasonings. Roast for 45 minutes until the edges are crispy. Top with bacon and parmesan cheese while still warm or pop back in the oven for a few minutes.
Recipe courtesey of Brad via Nobiggie.net
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